Lower Plate Smooth / Upper Plate Smooth – Large cooking surface: 41 cm
Large useful grill area: 58 x 28 cm – Smooth bottom plate / Ribbed top plate
1 baking chamber 35 x 35 cm – Ideal for frozen and pre-cooked pizzas
Oven with 3 slots and 3 Tongs. Quarz heating elements for instant heating
LOWER PLATE SMOOTH / UPPER PLATE RIBBED – Cooking Surface: 29 cm x 25 cm
Polished top and bottom Stainless steel body Independent vertical ovens Control lamps
Polished top and bottom Colored anodized aluminum body 4 minutes automatic timer on each single oven Control lamps
Output 80 slices/h Independent vertical ovens 4 minutes automatic timer New soft-touch ergonomic knob
LOWER PLATE SMOOTH/UPPED PLATE RIBBED – Cooking Surface: 35 cm x 35 cm
LOWER PLATE RIBBED / UPPER PLATE RIBBED – Cooking Surface: 29 cm x 25 cm
Stainless steel structure, ensuring a long-term durability Tongs for professional use New soft-touch ergonomic knob
Oven with 3 slots and 3 Tongs. Stainless steel long life heating elements for intensive and continous use.
Models with 6 slots available in 4 versions Opening height: 8 cm (quartz) 9,5 cm (stainless steel) Stainless steel structure, ensuring a long-term durability
Baking at sight Oven with rotating surfaces Switches for load control Production/h: 90 bruschetta
2 baking chambers, 35 X 35 cm – Ideal for frozen and pre-cooked pizzas
Special ceramic coating on plates, rust-acid-salt proof
Large working surface cm 64 width – Lower grill smooth, upper grills smooth
Cooking surface: 36 cm x 28 cm
Smooth, extra thick glass ceramic plate. Cooking Surface: 59 cm x 28 cm
Adjustable Temperature 0-400 °C
Stainless steel structure, 9 tongs for professional use
Opening height: 4,5 cm – Ideal for small hotels, pubs, bakeries, Front feeding on belt or on chute
Ideal for any activities where huge quantity of bread (even h. 24) is needed: fast food, burger chains, hotels.
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