SINGLE PIZZA OVEN – INTENSIVE USE
IDEAL FOR FROZEN AND PRE-BAKED PIZZAS
This practical, compact and easy-to-position electric pizza oven with stable stainless-steel heating elements is designed for intensive use in low-output scenarios in restaurants and other small premises, like takeaways, cafes or snack bars. Extremely compact and, it Recommended for cooking delicious thin crust pizzas, it features precise thermostatic control and an accurate timer for perfect results.
The insulated design ensures energy efficiency and rapid cooking, whilst the easy-clean polished stainless steel construction and compact design makes the oven a portable and user-friendly option in mobile catering vans, village cafés and more.
- Save-space, foldable handle.
- Removable grid for easy cleaning.
- Guides to speed up the insertion of the grid.
- Timer to set the heating time.
- Stainless steel thermostat adjustable up to 300 ° C.
- Acoustic signal for each single chamber.
- Stainless-steel, dishwasher-safe Crumb tray.
2 thermoregulators - one for each baking chamber
For each baking chamber you can set the power of the upper heating element (range: 0%-100%)
2 baking chambers
2 baking chambers, 35 X 35 x 5 cm (h). Independent temperature setting for each chamber by separate thermostat
Each chamber is provided with an acustic alarm signalling the end of the cooking cycle